The wine course is an extraordinary opportunity to discover, enjoy and learn about all of the different aspects and subtleties of Italian wine and food.
The programme consists of 2 parts. The theory part will introduce students to the art of cultivating vines, methods and preservation of the best wines.
On the other hand, the practical part consists of tastings to get to know and to recognize wines from different Italian regions: 24 quality wines will be presented and tasted!!!

Would you like to be able to cook Italian food at home?

Our cooking course will enable you to prepare typical Italian meals and to learn recipes from the various regions of Italy.